Turkey Tacos… part dos

Filed Under (Food and Wine) by Ben on 22-02-2010

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Came out much better than the ones we made back in January.  Used hard tacos this time which made a huge difference.  Also yellow rice with vegis.

 

1lb ground 93/7 turkey

1 big ass tomato

shredded lettuce

your choice of cheese

half an onion

taco season to taste

 

Brown that turkey meat til there’s not pink…grey…left.  Drain when done and then add the taco mix and half a cup of water.  Let that mix around for a bit then add the diced onion.  Right about now is a good time to put those taco shells in the oven at 350F for about 5 minutes.

 

Make ‘em how ya like ‘em. I like meat, then cheese (so it melts), then lettuce and tomato…oh and Cholula…best hot sauce in the world.

 

Eat ‘em up, om nom nom.

 

~Ben

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  1. http://bit.ly/9DxNUA Turkey Tacos…part Dos. #cooking #recipes #TheNextIronChef

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